Ukuhlakulela i-Tillandsia Andraana: Imihlahlandlela Ebaluleke Kakhulu Yokukhula

I-Tillandsia Andreaca, eyaziwa nangokuthi isitshalo somoya sase-Andreacaa, ivela eColombia. Izici zalo zamaqabunga zihlukile kakhulu, zinamaqabunga amade, athambile, amaqabunga abubula ahlelwe ngephethini ye-rosette evulekile, ngokuvamile eluhlaza okwesibhakabhaka ngombala, futhi afike kumasentimitha angama-25 ubude. Amathiphu amaqabunga athatha i-hue ebomvu noma ye-orange ngaphansi kwezimo ezithile zokukhanya noma lapho isitshalo sesizoqhakaza.

Ngaphezu kwezimpawu zayo zamaqabunga, izimbali zeTillwandsia Andraana nazo zibambe iso, imvamisa zibomvu okunempilo okuqhathaniswa kakhulu namaqabunga. Lapho eqhakaza, amabhulukwe abomvu imbali aveza ama-petals ansomi. Ngaphezu kwalokho, njengophawu lokuqhakaza kwalo okusondele, amathiphu amaqabunga esitshalo aphenduka abomvu.

I-Tillandsia Andraana

Njengesitshalo somoya, I-Tillandsia Andraana Ingabe i-epiphyte engakhula ngaphandle kwenhlabathi, imunca amanzi nezakhi zomzimba emoyeni ngesakhiwo sayo samaqabunga akhethekile. Lesi sitshalo sivumelana kakhulu futhi singachuma ezindaweni ezahlukahlukene, kufaka phakathi njengesitshalo sokuhlobisa ngaphakathi.

Ukuhlakulela iTillwandsia Andana: Izidingo ezibalulekile zezemvelo zokukhula okuphezulu

1. -Mhlophe: I-Tillandsia Andreavana idinga ukukhanya okukhanyayo kepha okuqondile, ukugwema ukukhanya kwelanga okuqondile, ikakhulukazi ntambama. Izitshalo zasendlini zingazuza amalambu akhule ngokufakelwa.

2. Izinga lokushisa nokubanda: Lesi sitshalo sithanda uhla lokushisa lwama-50-90 degrees Fahrenheit (cishe ama-degrees angama-10- 32). Kungakubekezelela ukuguquguquka kokushintsha okuthe xaxa kepha kufanele kuvikelwe ezimweni zokuqalisa.

3. Ukuswakama: Uhla lomswakama olufanele luphakathi kwama-60% nama-70%, ukulingisa amazinga omswakama wendawo yawo yemvelo.

4. Nisela: Ngenkathi uTilillandsia Andrarbs athola umswakama nezinzwa emoyeni, usadinga ukuthambisa njalo. Abathandi bezitshalo eziningi zomoya bancoma ukuthambisa kahle kanye ngesonto, kodwa ezimweni ezinyantisayo, ukuthambisa kaningi kungadingeka. Ngemuva kokunisela, amanzi amaningi kufanele anyakaze, futhi lesi sitshalo kufanele sivunyelwe ukuthi some ngokuphelele ukuvikela ukubola kwezimpande.

5. Ukujikeleza komoya: Ukujikeleza komoya okuhle kubalulekile kulesi sitshalo. Njengesitshalo somoya esidonsa izakhamzimba, umoya osezingeni eliphakeme noma ompofu ungavimba ukukhula kwawo. Qinisekisa ukuthi lesi sitshalo sibekwe endaweni enomoya omusha kepha hhayi endleleni yokusalungiswa okuqondile, okungasenza ngokushesha okukhulu.

6. Umanyolo: Noma kungadingekile ngokuqinile, kusetshenziswa umanyolo oqondile noma ocijile komoya kanye ngenyanga kungakhuthaza ukukhula nokuqhakaza.

7. Ukusakazaka: I-Tillandsia Andreavaa ivelisa ngokusebenzisa ama-offsets noma "ama-pups" akhula kusuka esisekelweni sesitshalo. Lokhu kungahlukaniswa ngokucophelela lapho befika cishe ingxenye eyodwa kwezintathu usayizi wesitshalo somama bese ukhula njengezitshalo ezihlukile.

I-Andraana: Izinto ezibalulekile zempumelelo yesitshalo somoya

1. Izidingo zokukhanya nezinga lokushisa:

   • I-Tillandsia Andraana idinga ukukhanya okukhanyayo kepha okuqondile, ukugwema ukukhanya kwelanga okuqondile, ikakhulukazi ntambama. Bakhetha uhla lokushisa lwama-degrees ka-50-90 degrees Fahrenheit (cishe ama-degrees angama-10- 32). Ngakho-ke, kubalulekile ukuze uqinisekise ukuthi lesi sitshalo asikhohliswa noma sivezwe ngqo elangeni ngenkathi sigcina uhla lokushisa olufanele.

2. Umswakama nokunisela:

   • Lesi sitshalo somoya sithokozela amazinga aphezulu omswakama, ngobubanzi obuhle bama-60% kuya ku-70%. Futhi idinga ukuchelela okujwayelekile, ukugcoba ngokuphelele okungenani kanye ngesonto, kulandelwa ukudonsa okufanele futhi kumiswe ukunqanda ukubola kwezimpande. Ezindaweni ezomile, ukuthambisa okuvame kakhulu noma iphutha kungadingeka.