I-Hotta Geisha

- Igama le-Botanical: I-Hotta 'Geisha'
- Igama lomkhaya: Asparagaceae
- Iziqu: 12 ~ 18inch
- Lokushisa: 15 ℃ ~ 25 ℃
- Ezinye: Semi-shader, umswakama.
Ukucubungula
Ukuchazwa Komkhiqizo
Ukunakekela i-Hotta Geisha: umhlahlandlela ophelele
Umsuka Nezici
I-Hosta 'Geisha', eyaziwa nangokuthi u-Ani Machi, isitshalo sangemva kokuzalwa kohlobo lwe-hostta ekuqaleni kusuka eJapan. Amaqabunga alo ande futhi amise okusaqanda, nge-green leaf great kanye nemiphetho emhlophe, i-wavy futhi muhle kakhulu. Ingxenye esemqoka yeqabunga leqabunga ihlotshiswe ngemivimbo enokhilimu enokhilimu ophuzi kanye nama-patches, ngemiphetho ye-wavy, ethula umbala ocebile ocebile. Lesi sitshalo saziwa nge-morphology yaso eyingqayizivele ye-morphology, enamaqabunga asontekile namaqabunga asontekile, indawo ekhanyayo ekhanyayo, imiphetho ephuzi ephuzi egolide ihlukahluka ngokuqina kweqabunga le-olive eluhlaza okotshani, namaqabunga asonta kahle ebholeni leqabunga.

I-Hotta Geisha
I-Hotta Geisha: Ukwelashwa kwasebukhosini kobuhle bothando lomthunzi
-
-Mhlophe: I-Hotta Geisha Incamela ukukhanya okukhanyayo, okuqondile futhi ilungele ukubekwa eduze kwamawindi abheke eningizimu ukuze andise amandla okukhula. Akukubekezeleli izimo eziphansi zokukhanya futhi kudinga ukuthi kukhanye, kukhanya, futhi kukhanye ngokuqondile, kepha kufanele kuvikelwe kusuka ekushisweni okuqondile okuqondile ukuvikela ukuthukuthela kweqabunga.
-
Nisela: I-Hotta Geisha ithanda inhlabathi yome ngokuphelele phakathi kwama-wanings futhi kufanele iniselwe njalo. Isibali sokubala umswakama singasetshenziswa ukulungisa izincomo zokunisela ezidingweni ezenziwe ngezifiso.
-
Inhlabathi: Lesi sitshalo siyachuma kahle enhlabathini edonsa kahle enothile ngodaba lwe-organic, njenge-coconut coir, futhi kufaka phakathi i-perlite noma i-vermiculite ukusiza e-drainage. Kunconywa ukuxubana ngejubane le-perlite kwinhlabathi ebonakalayo evamile ukuthuthukisa ama-drainage.
-
Izinga lokushisa nokubanda: I-Hotta Geisha ingatshalwa ngaphandle ngaphakathi kwe-USDA Hardiness ZONES 3A-8B.
-
Ukuswakama: I-Hotta Geisha ayidingi umswakama owengeziwe, njengoba isitshalo sidonsa amanzi ngokuyinhloko ngohlelo lwaso lwezimpande kunokuba amaqabunga awo.
-
Umanyolo: Kungenzeka ukuthi iHota Geisha ingadinga ukuphinda iphinde futhi izakhamzimba enhlabathini zincishisiwe, ngokuvamile zenziwa minyaka yonke noma lapho isitshalo siphindwe kabili. Inhlabathi entsha ye-potting kufanele iqukathe zonke izakhamzimba izidingo zesitshalo.
Hlukanisa futhi unqobe: Ukusakaza i-Horta Geisha ngesitayela
-
Ukuhlukaniswa kokuhlukaniswa:
- Indlela engcono kakhulu ye-PropagagaThosta Geisha ukuhlukaniswa, okubandakanya ukuhlukanisa ngokucophelela isigaxa ngesikhathi sokukhula futhi kubenze bubekele enhlabathini elungiselelwe kahle engadini.
- Qala ngokulungiselela i-spade ebukhali, ehlanzekile, amagilavu angadini, nesiqukathi samanzi. Qinisekisa ukuthi i-spade noma ummese kuvinjelwa amagciwane ukuvikela ukusakazeka kwezifo.
- Ukumba ngokucophelela eduze kwesisekelo se-horta geisha ukuze ukhulule izimpande. Susa ngobumnene i-clump emhlabathini, uqinisekise ukuthola uhlelo oluningi lwempande ngangokunokwenzeka.
- Usebenzisa i-Spade noma ummese, hlukanisa isigaxa ezingxenyeni ezincane. Isigaba ngasinye kufanele okungenani sibe nomqhele owodwa onempilo nengxenye yohlelo lwezimpande. Qinisekisa ukusikeka okuhlanzekile ukunciphisa ukulimala.
- Ngokushesha phinda izingxenye ezihlukanisiwe engadini, ngokujulile okufanayo babekhula ekuqaleni. Space Lezi zingxenye ngokwanele ukuqinisekisa indawo eyanele yokujikeleza komoya okuhle.
- Nisela ngokuphelele izingxenye ezisanda kutshalwa ukusiza inhlabathi ixazululwe izimpande. Gcina amazinga omswakama angaguquki kepha gwema ukugcwala kwamanzi.
-
Ukusakazwa kwenhlamvu:
- Ngenxa yokuvuthwa kancane kwembewu, ukusakazwa ngembewu ayisebenzi kangako futhi imvamisa kuthatha iminyaka engu-3-5 ngaphambi kokuqhakaza. Ngakho-ke, ukwahlukanisa kuyindlela enconyiwe.