Matambudziko Ekupisa Zvakazara: Guzmanaa Lindulata kurwa neBugs uye BLight

Hupenyu hushamwari hweGuzmania Lingulata: Enigmical Enigma

Nyeredzi yegirini yeiyo mvura yemvura

Guzmanaa Lindulata, Perennial Reargreen Herb yemhuri yeBromeliaee, inogona kusvika pakukwirira kwemakumi mapfumbamwe nehurefu hurefu uye imwe nzira refu, masaga emashizha anowanzo uye akarongwa mune rosette maitiro. Mashizha akajeka akasvibira ane mavara epagetsi, njanje kumusoro uye sheath-senge pachigadziko, icho chinobatsira mvura yemvura mumvura yakaumbwa nemvura yeSeif. Muchirimo, Guzmania lingulata inogadzira spikes yemaruva kana maruva matsvuku ane svina masitaya uye nyeredzi-yakavezwa mabhureki.

Guzmania lingulata

Iyo inopisa inotsvedza yekudziya uye humidyity

Native kuCentral neSouth America, Guzmanaa Lingulata ndeye epipphytic pamiti mumasango emvura inonaya mvura. Vanofarira kudziya, vakanyorovedzera, uye nzvimbo dzezuva kuti dzivheneke zvakanaka uye ratidza mashizha awo akanaka kwazvo. Iyo yakakodzera yekuwedzera tembiricha ndeye 20-30 ° C muzhizha uye 15-18 ° C munguva yechando, pamwe nehusiku hushoma tembiricha yakachengetedzwa kupfuura 5 ° C. Tembiricha dzakakwirira dzakanyanya kana dzakaderera dzinogona kukuvadza chirimwa, chinokanganisa kukura kwayo uye kuyerera.

Iyo inowirirana symphony yechiedza uye unyoro

Guzmanaa Lingulata inofarira nzvimbo yakakwirira-yakakwirira, ine mweya wakanyorova wakachengetedzwa pakati pegumi nemakumi manomwe neshanu uye 85% kuchengetedza chirimwa chakapenya uye shiny. Chiedza chakasimba chinhu chakakosha chinokanganisa kukurumidza kumhanya, chidyarwa fomu, chimiro cheruva, uye ruvara. Iyo yakakodzera mwenje kusimba kunotenderedza 18,000 lux. Munguva yechibhaririro, kusimba kwechiedza kunodzorwa kwakatenderedza zviuru gumi nezvishanu zveLumo, uko kunogona kuwanda kusvika zviuru makumi maviri kusvika makumi maviri kusvika makumi maviri nemashanu Lux mushure memwedzi mitatu.

Iyo concerto yemhepo nyowani uye mvura yakachena

Mhepo yakanaka inokosha yekukura kweGuzmania Lindulata, kunyanya panguva yakakwirira-tembiricha uye yakakwirira-humidity zhizha. Nechivakira zvakanaka, chirimwa chakasimba, chine simba uye gobvu mashizha uye maruva akajeka emaruva; isina kukwana mhepo inogona kutungamira ku quiolation, ruvara rwakaoma, uye kufungidzirwa nezvirwere uye zvipembenene. Panyaya yemhando yemvura, iyo yakadzika iyo yemunyu yezvinyorwa, zviri nani. Yakakwira mazinga eCalcium uye sodium inogona kukanganisa photosynthesis uye inokonzeresa hosha. Iko kukosha kweEC kunofanirwa kudzorwa pazasi 0,3, uye iyo ph kukosha inofanira kunge iri pakati pe5 5.5 uye 6.5.

Hunyanzvi hwekudiridza chaiko kwemvura inopa hupenyu

Iyo mudzi weGodzi weGuzmania Lingulata haina kusimba, kunyanya kushandira kusimbisa chirimwa, nemabasa epasirosita ekunyora. Izvo zvinovaka muviri uye nemvura zvavanoda zvinonyanya kuchengetwa mumatangi chakaumbwa nechigadziko chemashizha, chakabatanidzwa nezviyero zvekunyudza pazasi pemashizha. Mukati mechirimo uye chekusimudzira mwaka, mvura yakadururwa, ine mvura yakakwira tangi yemashizha mazuva ese mana kusvika mashanu uye mune svikiro mazuva gumi nemashanu ekuchengeta tangi yakazara uye yepakati. Munguva yechando, kana chirimwa chinopinda nguva inogara nguva yekudyara, mvura tangi yemashizha vhiki imwe neimwe, uye usadiridza svikiro kunze kwekunge yaoma kudzivirira midzi.

Guzmanaa Lingulata Nhamo: Zvirwere uye zvipembenene mune tropical sango

Chisheni yeGuzmaniya Lingulata Tarisana nemhando mbiri dzezvirwere: dzisiri dzinotakura (pipi) uye hutachiona (hwakakonzerwa nehutachiona saFungi, mabhakitiriya, uye hutachiona).

Zvirwere zviviri zvakakura zvine moyo zvinoora uye midzi kuora, zvichikonzera zvinyoro-nyoro, chinonhuwa kuora pachigadziko chemashizha mashizha uye dema, kutenderera midzi matipi, zvichiteerana. Izvi zvinogona kukonzerwa nekudonha zvisina kunaka, nekucheka, zvemvura nyaya, zvisina kunaka mhodzi pakukora, uye humid hombe.

LEAF TIP yero uye kuoma inogona kukonzerwa nemvura yeAlkaline, kunyorova kwakadzika, kupererwa-kuyamwisa, kana kubhururuka. Pineapples, native kune iyo tropics, vane hanya nekutonhora uye vanoda kupisa pamusoro 5 ° C munguva yechando.

Iyo yakajairika chipfuyo chikendi zvipembenene, izvo zvinodhira uye zvinokonzera chlorotic mavara pamashizha, zvinogona kutungamira kuSooty Mold.