Ubuyobozi butukura bwa Peperomia Clusiifolia

Peperomia Clusiifolia, usanzwe uzwi ku izina ry'umutuku, urufunguzo ruva mu turere tw'ubushyuhe bwa Amerika yo Hagati na Karayibe. Uru rugendo rwa vibrant rwizihizwa kubiranga ibibabi byihariye:

• Inkomoko: Kavukire mu turere dushyuha muri Amerika yo Hagati no mu burengerazuba bwa Indies, harimo na Venezuwela.
• Ibibabi: Amababi ya Peperomia Clusiifolia ni byiza kandi pompe, hamwe nuburyo bwo guhinduranya. Barata margin itukura itandukanya neza na elayo yimbitse yicyatsi kibisi cyibabi, gifite sheen. Imitsi yamababi yakurikiranwe mu buryo bwihishe hagati yumuhondo wijimye-icyatsi, mugihe munsi yamababi yerekana icyatsi kibi hamwe nigitambaro cyijimye-gitukura. Aya mababi ntabwo ashimishije gusa ahubwo anatanga umusanzu mubimera muri rusange.

Elegance itukura: Guhinga ibidukikije byiza kuri ClusiIIFLIA

1. Ubushyuhe: Aya mabuye yo mu turere dushyuha atera imbere ikirere gishyushye, hamwe n'ubushyuhe bwiza bwa 65 ° F kugeza 80 ° F (18 ° C kugeza kuri 27 ° C).
2. Ubushuhe: Irasubiza mu rwego rwo gushyira mu gaciro ubushyuhe bukabije, gutera imbere muri 40% kugeza kuri 60%.
3. Urumuri: Umucyo wacyo, utaziguye nibyifuzo byayo, nubwo byerekana amabara afite. Ikintu gito cyoroheje kirahanganirwa, ariko gishobora gutuza amabara yacyo.
4. Ubutaka: Kuvuza ubutaka bugenda neza buhuza ibintu nko gukubita ubutaka, perlite, numucanga nibyiza gukumira amazi.
5. Amazi: Ni ngombwa kumazi aringaniye, yemerera urwego rwo hejuru rwubutaka bwumutse mbere yo kuvomera kugirango wirinde kurenza urugero.
6. Ifumbire: Mugihe cyigihe cyo gukura, gufatanya ifumbire ya dillete, bishyize mu gaciro byakoreshejwe kabiri mu mwaka birashobora gushyigikira iterambere ryayo.

Mugukurikiza ibi bihe bihumanye, ClusiiFiiFlia itazabaho gusa ahubwo izagaragaza ubwiza bwuzuye, amababi ya pop hamwe nibara nicyubahiro.

Ubuyobozi butukura bwa Peperomia Clusiifolia

Ibara ryanjye ryatangajwe: Amayobera yumutuku wa PeperomiiFiiFiiFlia

1. Urumuri: ClusiiFlialia yerekana amabara menshi afite kumucyo. Ihitamo urumuri rwiza, rutaziguye, mugihe urumuri rwizuba rutandukanye rushobora gutuma ibara ryibabi ryashira cyangwa ryaka.

2. Ubushyuhe: Ubushyuhe bwo gukura neza ni 18 ° C kugeza 24 ° C. Ubushyuhe buri hejuru cyane cyangwa buke cyane bushobora kugira ingaruka kumabara yibibabi, cyane cyane kubihingwa bishyuha, byumva impinduka zubushyuhe.

3. Ubushuhe: Nk'uruganda rushyuha, FEPROMIIFLIIFOLIYA ihitamo ibidukikije bihebuje. Ubushuhe burebure cyane cyangwa buke cyane bushobora guhindura ubuzima bwibimera namabara yamababi.

4. Ubutaka: Bisaba ubutaka bwo kurya neza bukungahaye mubintu kama. Urwego rwa PH, ubuhehere, nintungamubiri zubutaka bwose bigira ingaruka kumikurire yikimera hamwe namabara.

5. Amazi: Nk'ibimera bya kimwe cya kabiri, FEPROMIIIFLIIFOLIYA yasize ayo mazi yububiko, bigatuma amazi yacyo adasanzwe. Kurenga ku mazi birashobora kuganisha kumuzi, bibangamira ibara ryibabi.

6. Imirire: Gusana neza biteza imbere gukura neza no ibara ryiza. Imirire idahagije cyangwa ifumbire nyinshi irashobora guhindura ibara ryibabi.

7. Ibintu bya physiologique: Impinduka mumabara yamababi yatewe ahanini nibirimo nibipimo byingurube nka anthokarasi, Chlorophyll, na Carotenoide. Synthesis, gutesha agaciro, no gutuza kuri aya ngurube zose bigira ingaruka kumabara.

Mu gusoza, Clusiiifolia ya Peperomia, amababi yacyo atukura, ni ubutunzi bwo mu turere dushyuha buzana gukoraho ibintu bidasanzwe mubidukikije. Kugirango habeho kwerekana urumuri rwayo, ni ngombwa gutanga impirimbanyi nziza yubushyuhe, ubushuhe, urumuri, kuvomera neza, kuvomera amazi, no gusama. Mugukunda witonze ibyo bikenewe, iyi enigma itukura ntizatera imbere gusa ahubwo izatera imbere ishyanga ryamabara yacyo, ihinduka igice cyibiganiro kandi bishimisha amaso muburyo ubwo aribwo bwose.