Urupapuro rumwe rwamababi ruzwi kubwimiterere yububabi budasanzwe ni Montera Deliciosa. Amababi yacyo afite isura yihariye mubyobo byabo no kuvunika. Abarimyi benshi bifuza kuzamura agaciro ka Montega batanga ubwitonzi bukwiye kugirango ibyombo byinshi mubibabi byayo bivamo.
Montera Deliciosa
Mubintu bigize ingaruka ku mababi y'ibibabi bya monstera ingenzi cyane ni umucyo. Kavukire mu ishyamba ryo mu turere dushyuha, Montega yakoreshwa mu mucyo ukwirakwiza. Kubungabunga urumuri ruhagije rufite ningirakamaro mu gutera inkunga ibyobo byinshi mumababi mugihe bikura murugo. Nubwo Monstera akunda ibidukikije, izuba rivange rishobora kwangiza amababi ye. Imiterere itunganye nimwe nimwe muburyo bwumurongo wa roctop ungurura idirishya cyangwa itara. Mubyitondera buri munsi, niba ubonye ko amababi ari umuhondo cyangwa ko umubare wimyobo wagabanutse, ibi birashobora kwerekana urumuri rudahagije, gishobora gukosorwa wimura igihingwa.
Montega akunda ubushuhe buke, bisa nkaho bikaba ikirere gishyuha kigeze mu mashyamba kuva aho byaturutse. Ubushuhe buke bugabanya umubare w'inzobere kandi uhagarika iterambere ry'ibabi. Haba huidefier, inzira y'amazi cyangwa ibibyimba by'amababi bizafasha kuzamura ubushuhe imbere. Byongeye kandi, kubungabunga imbere yimbere bizafasha kwirinda gukura kwa mold bizanwa nubushuhe bukabije. Kugumana ikirere gicirijwe cyane cyane mubihe byimbeho kugirango wemeze iterambere ryiza ryamababi ya Montera.
Montega kandi ifite ubushyuhe bukeneye kwiyumvisha. Urutonde rwubushyuhe bwiterambere ntarengwa ni 18 ° C kugeza 30 ° C. Iterambere rya Montera rizahabwaho ubushyuhe buke cyane, bityo bigata gutakaza imbaraga nimwobo. Ubushyuhe bwinshi cyane bushobora gutuma igihingwa kiba umwuma namababi yo kuzunguruka cyangwa gukama. Kugumana ubushyuhe buhamye birashobora gufasha Monstera kuguma mugutezimbere ubuzima bwiza mubihe bikomeye. Iyoboweho risobanutse ryo gushyira igihingwa kuruhande rwamadirishya ya Chilly cyangwa umuyaga uhuha kugirango wirinde ubushyuhe bwangiza.
Iterambere ryiza rya Montera ryishingikiriza ku ntungamubiri zihagije. Gukosora ifumbire irashobora kuzamura iterambere ryibabi no kwagura umwobo. Gushyira mu bikorwa ifumbire yuzuye buri byumweru bibiri mugihe cyo gukura mugihe cyiterambere bizafasha gutanga intungamubiri zikenewe zirimo azote, fosifori, na possisiur. By'umwihariko mu gihe cyo gukora ibitotsi mu gihe cy'itumba, witondere kudatsindira; Kubwibyo, inshuro zo gusama bigomba kumanurwa. Byongeye kandi uzirikane ukoresheje ifumbire kama, nkifumbire cyangwa verkimiost, kugirango ushishikarize imirire miremire kandi ureke monstera deniosa amababi akura neza.
Gutema ntibifasha MonStra deliciosa gusa, ahubwo bishishikariza iterambere ryibibabi bishya, bityo bigura icyuho mumababi. Amababi ashaje, umuhondo cyangwa yangiritse agomba gukurwaho mugihe cyo gutemangira kugirango ushishikarize imirambo mishya. Icyarimwe, urashobora gutema amashami maremare cyangwa amashami yimbitse kugirango intungamubiri zimeze neza zitangwa mumababi mashya. Kubungabunga imiterere ibereye nyuma yo gutondeka bizafasha Monstero Deliciosa kugirango ugarure vuba kandi werekane ibyombo byinshi.
MonStra Deliciosa ikura vuba kandi ifite sisitemu yumuzi yatejwe imbere, bityo uhitemo ikintu gikwiye ningirakamaro cyane. Indabyo ntoya cyane zizabuza gukura kwa sisitemu yumuzi, bityo bigira ingaruka ku kurema ibyobo nubuzima bwamababi. Hitamo indabyo zifite ubujyakuzimu bukwiye kandi bihagije umwuka uhagije; Byongeye kandi, menya neza ko hepfo ifite umwobo wo kuvoma kugirango wirinde it lital izanwa no gukusanya amazi kumuzi. Reba kandi iterambere rya sisitemu yumuzi kumwanya ukunze. Uburyo bwumuzi bukwiye kwerekana ko bwuzuye, kuzirikana ibisubizo kugirango batange iterambere ryiterambere.
Ubutaka buhebuje
Montegara ntishobora gutera imbere nta mico iboneye yubutaka. Montega akunda ubutaka butarekuye, buryamye neza; Rero, ni byiza gutoranya ubutaka bwa Coconut Coir cyangwa ubutaka bwamababi butwaje ibintu kama. Kunoza ikirere no kuvoma ubutaka bityo birinda kubaka amazi ku mizi, ibikoresho perlite na vermiculite birashobora gukoreshwa. Byongeye kandi, gusimbuza abantu benshi bakunze gufasha gukomeza gukurikiza ubutaka no gutanga intungamubiri, rero zitezimbere iterambere ryiza rya Monstera na kurema ibyobo by'ibabi.
Mu iterambere ryayo, Monstera yoroshe ku butaka, udukoko duke, kandi igitagangurirwa cya mite kitukura mu zindi udukoko n'indwara. Ibi bibazo birashobora guteshuka ku buzima bwibihingwa kimwe no guhindura ifishi yamababi no kubara umwobo. Buri gihe ugenzure amababi n'ibiti by'imisoro kugirango umenye vuba kandi ukemure ibibazo byinshi udukoko n'indwara. Imiti yica udukoko cyangwa imisatsi irashobora gutegurwa ku bimera mugihe cyo kubungabunga buri munsi kugirango uhagarike kandi ugenzure udukoko n'indwara. Kubungabunga ubushuhe bukwiye kandi bukwiye bushobora gufasha kurwara.
Kugirango umenye neza ko Monstera itera imbere murwego rwimbere, ihamagarwa ryayo ryo guhora twitaho no kurwanya imihindagurikire. Usibye urumuri rwavuzwe haruguru, ubushuhe, ubushyuhe, bugenzura imirire, ikintu cyindabyo kigomba guhinduka kenshi kandi amababi ntabwo akura mu cyerekezo kimwe gusa. Byongeye kandi gufasha guhagarika ikwirakwizwa ryindwara nudukoko nugukomeza ahantu hahanagurika no kweza byihuse amababi yamanutse hamwe namasaha. Bigomba kwitabwaho bidasanzwe mu gutanga amazi n'ubuyobozi bw'ifumbire mu gihe cyo gukura mu gihe cyo kwiyemeza kwemeza ko amababi ya Montera aragira ubuzima bwiza kandi akore ibyobo byinshi.
Monstera nyinshi
Hakoreshejwe imicungire yumvikana kandi yubumenyi, iterambere ryiza rya Montera Amababi arashobora gushishikarizwa cyane kandi kubara ibyobo byihariye byazamuwe. Key elements to reach this aim are light, humidity, temperature, nutrition, pruning, container choice, soil quality, pest management and acceptable care behaviours. Montera irashobora kwerekana imiterere myiza mu buryo bwimbere no gukora ibintu byihariye munzu gusa hamwe no gutekereza neza no kuvura witonze.