Montera Deliciosa

- Izina rya Botanical: Monstera deliciosa liebm
- Izina ry'umuryango: Araceae
- Ibiti: Metero 2-5
- Ubushyuhe: 20 ℃ ~ 30 ℃
- Abandi: Ubushyuhe, ubuhehere, bwihanganira igicucu, birinda izuba ritaziguye n'ubuma.
Incamake
Ibisobanuro by'ibicuruzwa
Monstera Ngoma: Kuzamuka hejuru no kuguma gukonje mu mashyamba yo mu mijyi
Ishyamba-Kuzamuka, Ubushyuhe-Topy Deliciosa: Umugani winkomoko nibishanga
Imizi ya foromaje ya foromaje
Montera Deliciosa, bikunze kwitwa foromaje ya foromaje yo mu Busuwisi, bikomoka ku mashyamba y'imvura yo mu turere dushyuha ya Mexico. Iyi shrub idasanzwe yo kuzamuka yatangijwe cyane kandi ihingwa muburyo butandukanye bwo mu turere dushyuha kubera agaciro kayo.

Montera Deliciosa
Gutura no gukura
Itera imbere ibidukikije bisusurutse kandi byishuntu, biranga inkomoko yacyo yo mu turere dushyuha. Ihitamo igice cyo kugabanuka kwimbitse kandi yunvikana ku zuba ritaziguye, rishobora gutwika amababi yacyo. Iki gihingwa ntabwo gikonje kandi gihingwa muri priehouses mukarere ubukonje ni impungenge. Ubushyuhe bwiza bwa Montera Deliciosa ni hagati ya 20-30 ° C, hamwe no Gukura Kureka munsi ya 15 ° C N'ibimera bisaba kurengera cyangwa hejuru ya 5 ° C mu gihe cy'itumba.
Ibiranga mortera denioloa deliciosa
Ibibabi
Ikintu cyihariye cya Montera Deliciosa ni amababi manini, yijimye ashobora kugera kuri santimetero 76 z'uburebure na santimetero 24 (61 cm) mubugari. Aya mababi arangwa no kugaragara kwabo cyangwa atobora, hamwe nubwe muke karemano bitera ingaruka "Shereiss foromaje", biganisha ku izina ryaryo. Impano zo hanze zirasenyuka nkuko igihingwa gikuze, bikavamo isura nziza nicyo kimenyetso cyubu bwoko.
Uruti n'imyenda
Ibiti bya Monstera Deliciosa nibiti kandi birashobora gukura birebire, bikabigira igihingwa cyiza cyo kwitoza kuzamuka cyangwa gukoresha nkigice cyimyandikire mumwanya munini. Ibiti kandi bikora nkimizi yo mu kirere, guhera hejuru yubutaka hanyuma 扎根 mubutaka cyangwa imiterere yinkunga nkimyaka. Ubuso bwububabi buroroshye kandi ibishashara, hamwe nibara ryimbitse, rikize ryinshi ryizamura ubucucike bwibimera nimiterere ikomeye.
Uburyo bwo gukura no gutandukana
Nk'uruganda ruzamuka, MonStra Deliciosa mubisanzwe irakura hejuru no hanze, gushaka inkunga nkuko bikaba bikaze, bituma butunganye kubusitani buhagaritse cyangwa nkicyerekezo cyibanze mucyumba gishobora kwemererwa gukurikirana cyangwa kuzamuka. Hariho ubwoko butandukanye bwa Montera Deliciosa, hamwe nitandukaniro mu gutondagura amababi yabo, ndetse bamwe bafite amababi yose. Itandukaniro mumiterere yamababi hamwe nigishushanyo mbonera cyongeraho ubudasa ninyungu zibimera.
Monstera Deliciosa: umwobo-y umukiranutsi wicyatsi cyo mu nzu
Ibyamamare na heesthetics ya Montera Deliciosa
MonSta Deliciosa, yakunze kuvugwa ko ari foromaje ya foromaje, ni ubushyuhe bwo mu bushyuhe bwafashe imitima yo mu mahanga mu mababi yihariye kandi akuze. Amababi yacyo, meza, meza, afite umutima hamwe na kamere Ibyah
Bitandukanye muri Igenamiterere
Montera Deliciosa ntabwo yishimiye gusa kubireba ahubwo no muburyo butandukanye. Iratera mucyo yaka, butaziguye, bikaba bihuye neza kumiterere itandukanye yo mu muraro, uhereye mubyumba bitandukanye byo mu kirere. uburebure butangaje hamwe ninkunga ikwiye.
Gushimira no kwitaho
MonStra Deliciosa yizihizwa kubera imbaraga zayo mu bihe bikomeye, byishure, kandi ndetse yakiriye igihembo gikomeye cy'ururima. Uku kumenyekana, hamwe no kujurizwa mu buryo butaziguye mu basitani. Ihitamo acide gato ku isi ibogamye kandi ihinduka ariko ntabwo ari ngombwa. Igihingwa gikeneye mu buryo bugaragara