Aglaonema

Shaka igisubizo cyihuse

Igihingwa cya Agloonema ni iki?

Aglaonema igihingwa, uzwi kandi ku izina ry'icyatsi kibisi cyangwa Igishinwa cyiza, ni igihingwa kavukire mu turere dushyuha kandi tukiri mu majyepfo y'uburasirazuba bwa Aziya. Izwi cyane kumababi yacyo yagutse kandi agaragara neza, niyihe mikorere yimitsi itandukanye nibishushanyo byihariye cyangwa impande zose, nkaho gishushanyije neza na kamere wenyine. Iki gihingwa gitera imbere ahantu h'igicucu, gikura buhoro nyamara hamwe no kwihangana gutanga bidasanzwe, ndetse no mu bihe bibi.

Igihingwa cya Aglaonema nticyirata gusa agaciro k'imitako, ongeraho ibintu byo mu nzu no kwishyuza mu nzu, ariko nanone ari byiza cyane, bigatoneshwa cyane na bagenzi babo. Birakwiranye no gushyira ahantu h'uruhande rw'akarere ka Shemi nko mu byumba, ubushakashatsi, n'ibiro, aho bishobora kugirira neza umwanya no guteza imbere ibidukikije byiza kubantu.

Gutera: Igicapo-cyiza cya Aglaonema gukoraho neza mucyaro mubuzima bwawe

Gutera uhitamo neza ibimera byiza byuzuye. Buriwese arerekana neza kandi ahingwa kugirango ubuzima nubuntu. Ibi bimera ni amapfa nigicucu, hamwe nibisabwa mubutaka buke no kubungabunga byoroshye - gusa amazi make kugirango batere imbere. Hamwe na sisitemu nziza yumuzi hamwe namabara yibabi ngirakamaro, bafite imiterere nziza yimitako. Byaba bikoreshwa mu rwego rwo gushushanya urugo rwawe cyangwa ku biro, Aglaoonema yongeyeho imitwe myiza n'umutuzo mubuzima bwawe hamwe nubuzima bwacyo, bikahitamo neza kwisi.

Gutera Ibyiza byingenzi

Guhitamo gakomeye guhuza ibikenewe bitandukanye

Bitera kwinjiza neza no gutsimbataza ubwoko butandukanye bwibimera bidasanzwe, byujuje ubuziranenge ibyifuzo bitandukanye byamasoko n'abakiriya, bitanga guhitamo ubutunzi.
Igenzura ryimihindagurikire y'imari yo kuzamura ibidukikije

Gutera Leveges Technology Ikoranabuhanga rya Greenhouse Ubushyuhe buke mubushyuhe nubushuhe, kuzamura cyane ibimera no guhuza n'imihindagurikire kugirango bitandukanye nibidukikije.
Guhinga guhagarikwa no guhitamo ikiguzi no kwemeza itangazo rihamye

Gukoresha porogaramu nziza yo guhinga ihagaritse kugirango igabanye ikiguzi giteretse mugihe cyemeza umwaka uhamye wujuje umwaka uhamye kugirango ubone ibicuruzwa.
Gucunga neza kugirango umenye neza ubuziranenge na isoko

Ibiciro bitera ubuziranenge bwibicuruzwa birenga binyuze mu micungire y'amazi n'ifumbire no kugenzura ibyo udukoko. Sisitemu ya reta ikomeza gutanga byihuse, igabanya cyane imbaraga zo kunyurwa nabakiriya.

Gutera Aglaonema Gusaba Ibikoresho bitandukanye

Icyegeranyo cyibihingwa bya Aglaonema kiva mubibuga, hamwe ninyubako zayo no kwihanganira igicucu, ibisabwa mu buryo buke bwo kubungabunga, n'amabara akungahaye, bikwiranye rwose nigenamiterere ritandukanye. Ifata umwanya wo mu nzu igezweho hamwe n'ubwiza busanzwe, buzana indwara yo mu turere dushyuha hanze, kandi igatera umwuka mwiza mu turere tw'ubucuruzi ndetse n'ahantu nyaburanga.

Niki gitera gutera amahitamo meza?

Ibitekerezo bitanga ubwoko butandukanye bwibimera, kugenzura neza, inama zumwuga, hamwe namahitamo yoroheje hamwe na serivisi yizewe nyuma yo kugurisha nyuma yo kugurisha nyuma yo kugurisha nyuma yo kugurisha. Ihura nibihingwa byihariye ibihingwa, bikabemerera kugura bafite ikizere kandi bakishimira ibicuruzwa byiza hamwe nubunararibonye bwa serivisi. Gutera ni amahitamo meza kubakurikirana ubuzima bwiza.

Shaka Amagambo Yihuse

Ubutaka: Amabwiriza yemewe yimiterere na acide

Igishushanyo

Ibice byingenzi:
- Ibumba .
- Peat moss .
- Perlite / Coarse Coconut Coir (30%): Kongera uburozi, birinda guhura, no guteza imbere imizi.
Uburyo bwiza:
- Ongeraho 5% Granules: Adsorbs umwanda kandi ibuza intandaro.
- Inato .

Ingingo zikora

Ongera usubiremo: Simbuza ubutaka buri myaka 1-2 kugirango wirinde kwigarurira umunyu (gusimbuza ako kanya niba kubitsa krarstalline bigaragara kuruhande rwubutaka).
Ikizamini cyo Kuvoma: Niba amazi arenze amazi yo hepfo mumasegonda 10 nyuma yo kuvomera, substrate yujuje ibisabwa.

Imirasire y'izuba: Gucunga neza Umucyo Uburemere na Spectrum

Ibisabwa GHT

Umucyo:
- Ubwoko bwibibabi byera: 1000-1500 lux (bihwanye numucyo nka metero 1 uhereye kumadirishya yo mu majyaruguru).
- Ubwoko butandukanye (urugero, 'aglaonema utukura')): 1500-2500 lux (idirishya ryiburasirazuba hamwe numucyo ukwirakwije).
Ibisabwa: Shyira imbere urumuri rwubururu (400-500nm) n'umucyo utukura (600-700nm) (amatara yuzuye ya LECTRUM arashobora gukoreshwa mu murambo winyongera).

Gukumira byoroshye

Guswera: Gukomeza kugaragara kuri> 30.000 luxt urumuri rwizuba kumasaha arenga 3 azaganisha kuri chlorophyll plegradade (amababi ahinduka umweru).
Shading Ibisubizo: Koresha umwenda wera hamwe nigipimo cya 50% -70% mugihe cyizuba, cyangwa wimuke kumwanya wa metero 2 uvuye mumadirishya yimbere mumajyepfo.

Amazi: Impirimbanyi zidasanzwe zumuvuduko wa Osmotic no gucuruza

Siyanse yo kuvomera

Kugenzura ubutaka:
- Igihe cyo Gukura: Komeza ibintu bihebuje ku 20% -30% (ibimenyetso byo kuvomera ni igihe ubutaka bwumutse kugeza kuri kabiri Knickle iyo ashizeho urutoki).
- Igihe cyo gusinzira (imbeho): Kugabanya ibikubiyemo kuri 10% -15% (amazi mugihe 3-4cm yubutaka bwumutse).
Ibisabwa amazi meza: Agaciro ka EC <0.8 ms / cm (koresha amazi yimvura / ro amazi cyangwa kureka amazi yicara kumasaha 24).

Gucunga Ubushake

Ubushuhe bwiza: 60% -70%, byagezweho binyuze muburyo bukurikira:
- Huidifier: Ibisohoka bikomeje, birinda kwibeshya bitaziguye kumababi (bishobora gutera amababi yikibabi).
- Tray uburyo bwo gutesha agaciro: Shira igice cya maruro itose munsi yinkono (urwego rwamazi ntigomba gukora munsi yinkono).

Ifumbire: gutanga intungamubiri z'amabuye y'agaciro

Intungamubiri

Igihe cyo Gukura (Isoko kugeza ku cyimpemu):
- Igice cya NPK 20-20-20, ongeramo 1G ya Clertilizer y'amazi kuri litiro yamazi (ec agaciro 1.2-1.5 ms / cm).
- Kwiyongera buri kwezi hamwe na calcium ya Chellichem (Ca 100ppm) + magnesium sulfate (mg 50ppm) kugirango yongerera ibiti.
Igihe Cyiza .

Uburyo bw'ifumbire

Spray fol: 0
Ifumbire itinda: Osmocote 318s (NPK 18-6-12), vanga 3-g kuri litiro yubutaka, ikora amezi 8.

Ubushyuhe: Kugenzurwa na Metabolic Enzyme Igikorwa

Gusubiza Ubushyuhe Umurongo

Amafoto meza ya fotosinthes: 25 ± (mugihe rubisco enzyme ikora impinga).
Ubushyuhe bukomeye:
- Kwangirika kw'ibintu bito: <10 ℃ mu masaha 48, yongera imiterere ya chrverrane (yerekanwe nk'aho uhuze n'amazi).
- Guhangayikishwa cyane:> 35 ℃ biganisha ku kwiyongera kwiyongereye, bikaviramo igipimo kibisi cyiza.

Tekinoroji yo kurwanya ibidukikije

INYUMA:
- Ubushishozi bubiri: urwego rwimbere hamwe numufuka wa pulasitike (hamwe numwobo wa ventilation), urwego rwo hanze rwapfunyitse hamwe na aluminiyumu foil foil.
- Kurinda Igorofa: Shira amakara menshi ya 3cm munsi yinkono kugirango wirinde guhura na etage ashyushye.
Gukonjesha:
- Gukonjesha gukonjesha: Kunyanyagiza amazi akikije mugitondo na nimugoroba (ntutere amababi).
- Guhumeka ku gahato: Koresha Umufana wa USB Mini yo Kubungabunga Umuvuduko wo mu kirere kuri 0.3-0.5m / s.

Tangira

iherezo

Tangira

iherezo

Ikipe yacu, ifite ubutumwa bususurutsa umutima, bwitangiye kuzana icyatsi mu buzima bwawe, vugurura urugo rwawe kandi tugahagarika icyuho hagati yawe na kamere. Mubyifuzo byubuzima, ntukeneye guhangayikishwa no kubura ubuhanga bwo guhinga, kuko intego yacu ni ukureka wishimira impano za kamere, kandi ukumva ko utuje n'ubwiza nkaho uri ahantu hatoroshye.

Ibibazo bikunze kubazwa

Twandikire

Shaka amagambo yubuntu

Twandikire kumagambo yubuntu nubumenyi bwumwuga kubyerekeye ibicuruzwa. Tuzategura igisubizo cyabigize umwuga kuri wewe.