Kusamalira Nthawi Yozizira kwa POTHOS

Zofunikira kukonza za mbewu zamkati zimasiyana pomwe miyezi yachisanu ifika. Zomera zambiri zomwe zimakhala ngati malo ozungulira otentha, nthawi yachisanu ikhoza kukhala nyengo yovuta; POTHOS siyipatula. Ongos Amadziwika kuti amasamalira ndalama zokwanira zokwanira komanso kulimba, komabe m'nyengo yozizira imafunikirabe kusamala kwambiri kuti atsimikizire kuti ali ndi thanzi labwino.

Kuzindikira Momwe Zimazikira Khumi

Kuponyedwa mwachangu, kuchepa kwa dzuwa, komanso kuuma kwa mpweya wozizira kumakhudza kukula kwa mafinya m'njira zina. Ngakhale chomera cholimba chotentha chotentha, kukula kwake kumachepetsa kwambiri digiri 10 Celsius ndipo mwina akhoza kukhala matalala. Chozizira chidzakhudza zofuna zamadzi, kuwala, ndi chinyezi; Ngati njira zosagwirizana sizikusinthidwa munthawi yake, mbewuyo imavutika ndi chikasu ndikugwetsa masamba, kapena kuvunda.

Kuwongolera kutentha
Kusamalira mafinya mu dzinja kumadalira kwambiri kutentha. POTHOS ndi chomera chotentha, chifukwa zimakonda malo ozungulira; Kutentha koyenera kwamkati kumayenera kusungidwa pakati pa 15 ndi 24 digiri Celsius. Kutentha kwa mkati kumatha kutsika nyengo yachisanu, makamaka pamadzulo, moteronso njira zodziletsa zingafunikire. Kuti mupewe mpweya wozizira kwambiri, mwachitsanzo, mutha kukonza ma radish anu obiriwira ndi mawindo ndi zitseko. Lingaliro lina lanzeru limasula chowongolera cha mpweya ndi ma drapes. Ngati muli ndi chipangizo chotenthetsera m'nyumba mwanu, samalani kuti musaike pafupi ndi kutentha kwa kutentha monga kutentha kwambiri kumatha kuyanika mbewu.

Kuphatikiza apo, mungafune kukhala ndi diso pamtunda wozungulira pogwiritsa ntchito thermometer kuti mutsimikizire kuti mbewuyo imagwera m'mitundu yotetezeka. Kutentha kuyenera kutsika kwambiri, masamba pang'onopang'ono amalephera kuwala kwawo ndipo akuwoneka kuti akunjezedwa.

Sinthani kuwunikira

Winter lowers the daylight hours as well as the light’s intensity. This implies that inadequate light might slow down the development of the green radish. To guarantee that the plant can get adequate sunshine, the green radish should therefore be relocated in winter to a spot with greater light, say next to a south-facing window. The green radish should not be subjected to direct strong sunlight, particularly bright light at midday, which could lead to leaf burns, it should be mentioned nonetheless. Though the winter sunlight is gentler, one should still treat it carefully.

Kuwala kwamkati kumakhala kosakwanira, mungafune kuwonjezera kuwala kwa chilengedwe. Kuwala kofunikira kwa radish wobiriwira kuti mulimbikitse photosynthesis yake imachokera ku nyali zapadera zotukuka. Kukula kwabwinobwino kumadalira maola asanu ndi limodzi mpaka asanu ndi atatu a kuwala tsiku lililonse.

Control the water’s dosage

Kugwiritsa ntchito madzi nthawi yachisanu kumakhala kochepa kwambiri, chifukwa chake kuthirira nthawi zonse monga nthawi yachilimwe sikufunikira kwenikweni. Makamaka pansi pa kutentha kochepa, kuwonjezeka ndi imodzi mwazomwe zimayambitsa zovuta zobiriwira nthawi yozizira. Kunyowa kwambiri panthaka kungayambitse mizu zowola pomaliza ndikupanga kupuma movutikira mizu.

Following the “see dry and see wet” concept—that is, water when the soil surface dries two to three cm—is advised for winter plant care. Make sure there is enough water each time you water until the water comes out of the drainage hole at the bottom of the flowerpot. Then, pour the extra water in the flowerpot tray in time to prevent the roots from becoming long-term wetly saturated. Usually once every two to three weeks, the frequency of watering in winter should be much less. Simultaneously, it is advised to water using warm water in order to prevent cold water irritating the roots.

Chinyezi chambiri

Mpweya wouma umatha kukhudza radish yobiriwira, makamaka kumpoto kapena m'nyumba zotenthetsera komwe myroor chinyezi chimatsika pa 30%. Radish wobiriwira amakonda malo otentha kwambiri; Chifukwa chake, mtundu wonsewo umayenera kukhala pakati pa 50% ndi 60%.
The following approaches help to address the winter’s low humidity issue:
Gwiritsani ntchito chinyezi. Pafupi ndi chomera, khazikitsani chinyontho kuti muwonjezere chinyezi cha mpweya.
Kuphulika Kwamadzulo: M'mawa uliwonse ndi madzulo, madzi amtundu wa masamba okhala ndi sprayer yabwino kuti athe kuwulitsa chinyezi mu zinthu zachilengedwe ndikuthandizira pazinthu zokhala ndi masamba.
Arrange a water tray. Beside it, set a small tray filled with water to let the water’s evaporation raise local humidity. Furthermore, grouping plants will help to raise humidity by means of transpiration among them.

Kuwongolera dothi ndi feteleza

Winter is the dormant season for green radish; so, the plant’s development rate will slow down much and there is no need for applying a lot of fertilizer. In addition to failing to encourage the development of green radish, excessive fertilizing could harm the root system and ruin the fertilizer itself. Consequently, it is advised to reduce or even stop fertilizing in winter. Should fertilization be needed, it is advised to apply a diluted balanced liquid fertilizer once every two months to guarantee the plant receives the nutrients to sustain development.

Maintaining a loose and permeable soil is very crucial in winter soil management. Pothos favors well-drained soil. Reducing the frequency of repotting in winter is advised to help to prevent too much disruption of the plant’s roots from this process. To maintain proper drainage, gently loosen the surface soil should the soil be compacted or the permeability become poor.

Kuwongolera tizirombo ndi matenda: kupewa

Ngakhale sakugwira ntchito nthawi yozizira kuposa nthawi yachilimwe, tizirombo tating'onoting'ono, tizilombo tating'onoting'ono, tizilombo toyambitsa matenda, ndi akangaude, ndi akangaude, zomwe akangaudere siziukira nyengo yachisanu. Pa tizirombo takuti tizirombo, mpweya wowuma, kutentha pang'ono ndi zizolowezi zamadzi zosauka zitha kupereka malo abwino.

Examining Pothos’s leaves—especially the rear of the leaves and the stems—regularly helps one avoid the spread of pests and diseases. Should pests be discovered, certain organic insecticides may be used for treatment. Maintaining good ventilation in the room and avoiding overly dry air at the same time may also assist lower the proliferation of pests and illnesses.

Njira zothandizira kutentha ndi mfundo zowonjezera
Should winter bring cold, the plant’s leaves might turn yellow or perhaps fall off quite fast. Covering the plant at night with insulating fabric or plastic bags can help to stop this from occurring, particularly in cases of a cold wave or significantly declining nighttime temperature. This will provide the plant more insulation and shield it from low temperatures therefore preventing harm.

Ngati muli ndi nkhawa kuti kutentha m'nyumba mwanu sikungakwaniritse zofuna za mbewu mozizira kwambiri, mungaganizenso za kusandutsa chomeracho kuchipinda chofunda kapena kukonza magetsi owotchera kuti musunge malo otenthetsera.

Kuyeretsa kwa nthawi ndi kudulira

Though it is a dormant season, winter does not imply that it requires no trimming. On the other hand, appropriate pruning might let the plant remain healthy. Some leaves that have become yellow or wilted should be removed in time to lower the energy use of the plant and encourage the development of fresh buds. Simultaneously, you may cut the stems that exceed their morphologically appropriate length to preserve the plant’s general attractiveness.

Mukudula, onetsetsani kuti mukugwiritsa ntchito lumo lakuthwa; Aliyense atadula, kuyeretsa lumo kuti aletse matenda a bakiteriya. Kuphatikiza apo, mutha kugwiritsa ntchito kuchuluka kwa wothandizila wazomera kuti ukhale wolimbikitsa kuti athandize kukonza mwachangu.

Kukonzanso nyengo yozizira kumayenderana ndi chisamaliro, koma mutha kusungabe kukongola kwake kotentha kotentha kotentha kotentha kotentha. A Ongos Tidzakula bwino munyengo yozizira ndikukhala gawo lanyumba yofunda komanso lokhazikika la kuthirira chanzeru, pafupipafupi kuthirira, kupumira koyenera komanso kudulira kokhazikika komanso kupewa tizirombo ndi matenda.