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Chomera chagave
Pezani Mawu MwachanguChomera cha Agave ndi chitsamba chosatha chomwe chimadziwika ndi masamba ake oongoka, masamba obiriwira chaka chonse, mitundu yosiyanasiyana, mitundu yolemera, maluwa okongola, ndi ma inflorescence odabwitsa. Amagwiritsidwa ntchito kwambiri pokongoletsa malo komanso ngati zomera zophimbidwa m'nyumba, osati kukongoletsa chilengedwe komanso kuyeretsa mpweya. Zomera za agave zimasintha kwambiri, zimalimbana ndi chilala, komanso zimalekerera mithunzi, zimafuna chisamaliro chochepa komanso zoyenera nyengo zosiyanasiyana. M'zaka zaposachedwa, kufunikira kwa Agave pamsika wazomera zokongoletsa kwakhala kukuchulukirachulukira, ndi mitundu ina yosowa yomwe imakhala yokwera mtengo komanso yofunidwa ndi okonda zomera.
Plantsking imasankha mosamala zomera zamtundu wa Agave, iliyonse yosankhidwa bwino komanso yolimidwa kuti ikhale ndi thanzi komanso kukongola. Ndi chilala chawo komanso kusalolera bwino kwa dothi komanso kukongola kwapadera kwa masamba awo ngati lupanga, zomera za Agave zimawonjezera kukhudza chilengedwe ndi kukongola kwa malo anu.
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Mitundu Yosiyanasiyana Yokwaniritsa Zosowa ZosiyanasiyanaPlantsking mosamala imalowetsa kunja ndi kulima mitundu yosiyanasiyana ya zomera zomwe sizikusowa, zomwe zimakwaniritsa zosowa zosiyanasiyana za misika ndi makasitomala osiyanasiyana, ndikupereka kusankha kolemera.
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Kuwongolera Kwanyengo Kwanzeru Kupititsa patsogolo Kusinthasintha KwachilengedwePlantsking imagwiritsa ntchito ukadaulo wapamwamba wowonjezera kutentha kuti uzitha kuwongolera bwino kutentha ndi chinyezi, kumapangitsa kuti mbewuzo zizitha kupirira komanso kusinthika kumitundu yosiyanasiyana ya chilengedwe.
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Kulima Moyima Kuti Muwongolere Mitengo ndi Kuonetsetsa Kuti Kupezeka KokhazikikaPlantsking imagwiritsa ntchito njira zolima zoyima mogwira mtima kuti zichepetse mtengo wamagulu ndikuwonetsetsa kuti zinthu zikuyenda bwino chaka chonse kuti zikwaniritse zomwe msika ukufunikira.
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Kuwongolera Mwachilungamo Kuti Mutsimikizire Ubwino ndi Kuyankha KwamsikaPlantsking imawonetsetsa kuti zinthu zili bwino kwambiri kudzera mu kasamalidwe kabwino ka madzi ndi feteleza komanso kuteteza tizilombo. Dongosolo lokhazikika lazinthu limathandizira kutumiza mwachangu, kugwirizanitsa kwambiri ndi msika kuti zitsimikizire kukhutitsidwa kwamakasitomala.
Agaves ochokera ku Plantsking, ndi kupirira kwawo kwa chilala, chikhalidwe chochepa - kusamalira, ndi mawonekedwe apadera, ndi abwino kwa makonda osiyanasiyana. Amakulitsa malo am'nyumba zamakono ndi kukhudza zachilengedwe, kuwonjezera kutenthedwa kwa madera otentha ku minda yakunja, ndikupanga malo okongola m'malo amalonda ndi malo opezeka anthu ambiri.
Plantsking imapereka zomera zosiyanasiyana, kuphatikizapo mitundu yosowa ya Agave, kuti ikwaniritse zosowa zosiyanasiyana. Ife mosamalitsa kuonetsetsa ubwino wa zomera wathu, kutsimikizira kuti ali athanzi komanso opanda tizirombo ndi matenda. Pokhala ndi zaka zambiri zamakampani, gulu lathu la akatswiri limapereka upangiri wokwanira pakusankha mbewu, kufananitsa, ndi chisamaliro. Kuphatikiza apo, timapereka zosankha zosinthika, zinthu zodalirika, komanso ntchito zolimba zotsatsa pambuyo pogulitsa kuti muwonetsetse kuti chinthu chamtengo wapatali komanso ntchito. Kusankha Plantsking kumatanthauza kusankha khalidwe, ukatswiri, ndi kudalirika.
Zomera za agave ndi "hydration-phobic" - zimanyoza nthaka yomata, yopanda madzi! Amakula bwino zotayirira, zotayira bwino za mchenga kapena zosakaniza, monga nthaka ya cactus yosakanikirana ndi mchenga wouma, perlite, kapena pumice (30% -50% gritty materials). Dothi liyenera kukhetsa mwachangu kotero kuti limamveka "louma nthawi yomweyo" - onjezerani miyala kapena miyala yadothi pansi pa mphika kuti mupeze inshuwaransi yowonjezera. Sungani pH m'malo mwa alkaline pang'ono (6.5-7.5). Palibe "msuzi wa asidi" wololedwa, kapena kuvunda kwa mizu kudzakhudza!
Zomera izi ndi ankhondo oyendera mphamvu ya dzuwa! Iwo amafuna Kuwala kwa dzuwa kwa maola 6+ tsiku lililonse kuti mukhale ogwirizana komanso owopsa. Kuwala kochepa kwambiri? Yembekezerani masamba a floppy, otambasuka! Ngakhale kuti mitundu yambiri imanyoza kutentha kwa 40 ° C (ingoponyera nsalu zamthunzi pamitundu yosalimba), alimi a m'nyumba ayenera kuika patsogolo mazenera akumwera kapena kuyikapo magetsi. Osawalola kukhala mbatata yotuwa, yopanda njala!
Agave amatsatira mawu akuti: “Timiza, ndipo tidzakusautsani!” Tsatirani "Zilowerere ndi zowuma" lamulo: Thirani madzi pokhapokha ngati nthaka yawuma, masabata 2-3 aliwonse m'nyengo ya kukula (kasupe/kugwa), ndipo muiduliretu m'nyengo yozizira. Masamba awo odzaza ndi matanki amadzi omangidwa - mwezi wopanda madzi? Ayi biggie! Koma pewani kuthira madzi mu rosette ya tsamba (chenjezo lowola!), Ndipo muwateteze ku mvula yamkuntho. Agaves pambuyo pa mvula? “Kutaya mtima koyenera” koyera.
Agaves ndi akatswiri osamalira ndalama zochepa - Iwo adzakhala bwino pa kunyalanyazidwa! Adyetseni pang'onopang'ono: feteleza wosakanikirana (mwachitsanzo, 10-10-10) 2-3 pachaka max. Kuchuluka kwa nayitrogeni, ndipo amakula mopepuka komanso osatengera matenda. Zima kapena zomera zatsopano zophika? Manja amachotsa feteleza - ali pa "machitidwe osala kudya" okhwima!
18-28 ° C ndi malo awo osangalatsa. Amatha kupirira kutentha kwa 40 ° C koma amaphwanyidwa ndi kuzizira - ambiri sangathe kupirira pansi pa 5 ° C (kupatula mitundu yolimba ngati Agave parryi, zomwe zimapirira mwachidule -5 ° C). Kumpoto kwa nyengo yachisanu? Asunthireni m'nyumba ASAP. Kuzizira kwa Southern? Manga miphika mu zofunda chisanu ndi kusiya kuthirira - zowuma bwino komanso zoziziritsa kukhosi kuposa zonyowa komanso zotayika!
✨ TL; DR: Perekani agave a “chonyowa ndi dzuwa, chonyowa bwino, chopanda chilala, chopanda chakudya chochepa, chopanda chisanu” paradaiso waulesi, ndipo adzakulipirani zaka makumi angapo (ndipo mwina pachimake kamodzi m'moyo)!
Gulu lathu, lomwe lili ndi ntchito yosangalatsa, ladzipereka kubweretsa zobiriwira m'moyo wanu, kukonzanso nyumba yanu ndikutseka kusiyana pakati pa inu ndi chilengedwe. M’chipwirikiti cha moyo, simuyenera kuda nkhawa chifukwa chosowa luso la ulimi, chifukwa cholinga chathu ndikukulolani kuti muzisangalala ndi mphatso zachilengedwe kunyumba, ndikumva bata ndi kukongola ngati kuti mukukumbatirana ndi chilengedwe chobiriwira.